Vibrations in engineering and technology

SCIENTIFIC JOURNALS OF VINNITSA NATIONAL AGRARIAN UNIVERSITY

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STUDY OF GRAIN FLOW IN A CYLINDRICAL VIBRATING SIEVE

Publication date: 2024-12-24 11:16:27

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RHEOLOGY IN STANDARDIZED FOOD FORMATION PROCESSES

Publication date: 2025-05-23 06:46:28

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DEFORMATION OF VISCOELASTIC SYSTEMS IN FOOD TECHNOLOGIES

Publication date: 2026-01-29 09:16:49

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SUBSTANTIATION OF PARAMETERS OF SCREW FEEDERS FOR MINCED MEAT SYSTEMS BASED ON MODELING THE RHEOLOGICAL BEHAVIOR OF MEAT RAW MATERIALS

Publication date: 2026-04-17 12:57:00

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